Thanksgiving is over, and I haven’t posted in several days, but have had this one waiting… After the turkey and the sweet potatoes and the pies, do you have room for some chocolate? Most of us do, I think! Here are some of my favorites: Thanksgiving chocolates from Lake Champlain Chocolates. At the store they practically JUMP off the shelf into your basket! (this is VERY GOOD branding and marketing, no?), and on the table, they don’t last long in the packaging.
To be really really good, chocolates have to not only TASTE good, but the packaging really has to be of the highest quality. And, of course, to a designer, it’s all “in the details” . Here are just a few gourmet treats:
From Mariebelle Sweets:
Their signature Italian boxes, the blue with brown ribbon. Then the hot chocolate in the tins of same blue and brown.
Or “Rouge Discovery” from RichArt Chocolates:
And then there’s “Miami Sushi” from Romanico’s Chocolates:
And, for a really wonderful website, and delicious chocolates, go to La Maison du Chocolat:
